griesmeel

Dutch

Etymology

From gries +‎ meel.

Pronunciation

• IPA^(key): /ˈɣrismeːl/

• Audio:

  (file)

• Hyphenation: gries‧meel

Noun

griesmeel n (plural griesmelen, diminutive griesmeeltje n)

1. semolina (hard grains of flour left after milling)

Derived terms

• griesmeelcake
• griesmeelkorrel
• griesmeelpap
• griesmeelpudding
• griesmeeltaart
• tarwegriesmeel