鹽酥雞: difference between revisions

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Latest revision as of 19:55, 20 May 2024

		salt	flaky	fowl; chicken
trad. (鹽酥雞/鹽酥鷄)		鹽	酥	雞/鷄
simp. (盐酥鸡)		盐	酥	鸡

鹽酥雞

Revision as of 19:54, 20 May 2024 edit Ivanktw (talk \| contribs) 591 edits Created page with "{{subst:zh-new\|n\|{{zh-altterm\|鹹酥雞\|Taiwanese fried chicken}}}}"		Latest revision as of 19:55, 20 May 2024 edit undo Ivanktw (talk \| contribs) 591 edits No edit summary
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	# {{zh-altterm\|鹹酥雞\|Taiwanese fried chicken}}		# {{zh-altterm\|鹹酥雞\|Taiwanese fried chicken}}

			{{C\|zh\|Meats}}